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NUCE International

Garry J. Mendelson, PhD – European Applied Nutrition Science Manager, DuPont Nutrition & Health will be presenting and form part of a panel discussion covering ‘the role of micro and macronutrients in healthy ageing’ at Nuce International, the international fair for the nutraceutic, cosmeceutic, functional foods & drinks and health ingredients industry, and Food-ing International, the fair and conference dedicated to ingredients for all sectors of the food & beverage industry.

Garry will specifically be discussing ‘The Science Behind Healthy Living Nutrition’. 

To find out more about the talks program at NUCE International, please click here 


We hope to see you there.