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Reducing calories

Generally, obesity is caused by a simple imbalance between energy intake and energy expenditure. The worldwide spread of sedentary Western lifestyles, coupled with growing affluence in many developing countries, has made this a major global health problem.

Unsurprisingly, today’s consumers often focus on total calorific values – when choosing which food and beverage products to buy.

DuPont Nutrition & Health offer many proven solutions that reduce the calorie content of food and beverage products. Perhaps more importantly, we have specialized for over 30 years, in formulating these ingredients in such a way that they will not compromise taste or texture.

Our dedicated Industry Application team will help you incorporate our ingredients cost-effectively into your products. We will also provide you with regulatory and marketing support to ensure product launch success.