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ImproveEmulsificationViscosityAntispatteringWater absorption and bindingBone health
DIMODAN®

The DIMODAN® range is based on sunflower, rapeseed, palm or soya bean oil.

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GRINDSTED® Alginate

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GRINDSTED® CITREM

GRINDSTED® CITREM is made from sunflower or palm oil.

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GRINDSTED®

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GRINDSTED® MONO-DI

GRINDSTED® MONO-DI emulsifiers bring key functionality to oils and fats, dairy products, frozen desserts and confectionery.

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GRINDSTED® Pectin

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GRINDSTED® PGPR

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Speciality blends

By combining the functionalities of different Danisco ingredients we have developed various speciality blends to ensure easy processing and good product quality

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GRINDSTED® STS/SMS

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Litesse®

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GRINDSTED® PGE

GRINDSTED® PGE is widely applied in bakery products, oils, fats and plastics. The emulsifiers are produced by esterification of polyglycerols with vegetable-based fatty acids.

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Speciality blends

By combining the functionalities of different Danisco ingredients we have developed various speciality blends to ensure easy processing and good product quality

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GRINDSTED® Xanthan

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ActivK™MK-7

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SOLEC™ Soy Lecithin

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