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GRINDSTED® MONO-DI mono-diglycerides

GRINDSTED® MONO-DI is produced globally and is available in variations depending on the concentration of mono-diglyceride. Rapeseed, palm and soy bean oil are the natural raw materials. Variants are available with a mono-diglyceride concentration of 40-60%.

Key benefits

  • Improved product quality
  • Easier processing
  • Non-hydrogenated options
  • Certified sustainable palm-based options
Application Benefit
Margarine, fillings and spreads Stable emulsions
Ice cream Emulsion destabilization, creating a stable structure
Caramel Reduced stickiness. Homogenous fat distribution
Chewing gum Improved gum base softness
Desserts Improved aeration and foam stability

Find out more

You are welcome to contact us for more information.