Do you want to improve the texture, taste or appearance of your product? What about reducing development costs or boosting process flexibility?
With a Danisco tailored blend, you get a mix of our ingredients that is specific to your product or production needs. We can help you get more out of your ingredients and storage.
Our processing experts can help you reduce prep time, handling and plant downtime. And we can give you more control over the delivery of specific functionalities throughout the life of your product.
Our most recent solutions include protein protection for dairy beverages, increased shelf life for bakery goods, boil-over control for microwavable soups, and blends for delicious high-fibre bread.
We believe tailoring the right blend is all about understanding your needs – and the synergies between different ingredients and processes.
Our blends are comprised of proprietary advanced ingredients such as hydrocolloids, emulsifiers, enzymes, cultures and antioxidants.
You are welcome to contact us for more information.
