Text size: A A

Functionality/Benefit	Danisco products
Quality improvement - homogenous structure - crispiness improvement - stickiness reduction	PANODAN® DATEM DIMODAN® Distilled Monoglycerides FIBREX®
Facilitated production - friction reduction - stickiness reduction - uniform cut	DIMODAN® Distilled Monoglycerides
Fibre enrichment and prebiotic	Litesse® Polydextrose FIBREX®
Taste and flavour profiling	As of 2 July 2007, Danisco divested its flavours business to Firmenich. Read more

Legal status varies from country to country. Local food regulations should always be consulted concerning the status of this product, as legislation regarding its use in food may vary from country to country.