Functionality/Benefit |
Danisco products |
| Emulsification Viscosity and stability increase Texture modification Heat stability improvement Creaminess |
GRINDSTED® FF Emulsifier & Stabiliser Systems MEYPROGEN™ MS Emulsifier & Stabiliser Systems GRINDSTED® Xanthan |
| Viscosity and stability increase Texture modification Creaminess |
GRINDSTED® LBG GRINDSTED® Xanthan GRINDSTED® Guar MEYPRODOR® |
| Viscosity and stability increase Texture modification |
GRINDSTED® Xanthan GRINDSTED® Guar MEYPRODOR® |
| Heat stability improvement | PANODAN® DATEM |
| Growth control of Gram-positive spoilage Shelf life extension |
Nisaplin® Natural Antimicrobial NovaGARD™ Antimicrobial Systems |
| Growth control of yeasts and moulds Shelf life improvement |
Natamax® Natural Antimicrobial MicroGARD™ Fermentates |
| Delay of oxidative rancidity Shelf life extension |
GUARDIAN™ Rosemary Extract GRINDOX™ Antioxidants |
| Fibre enrichment | Litesse® Polydextrose MEYPRODOR® |
| Taste and flavour profiling | As of 2 July 2007, Danisco divested its flavours business to Firmenich. Read more |

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